With a lot of love and passion, Valentina’s Pizza and Pasta was originated by Chef Pedro Andrade. He wanted to create a place where people could come together to taste his incredible family recipes that leave you with the feelings of “home”.
Pedro and his wife Christina have both been in the restaurant business for many years, but don’t let that fool you because the family recipes are what make you savor the taste of each creation! You can see from the carefully chosen names for each dish and the special names they have been given.
Order a “Brendon’s Pizza” or “Mama Elza’s Meatball” knowing that the story behind the name is what makes the dish even more special and makes it taste even better!
And if you must know.... just simply ask! We are happy to have our guests be part of our story of Valentina’s!